Yellow gari is a starchy, gluten-free, grain-free flour made from fermented and roasted cassava. It’s a staple food in West Africa and is often eaten as a snack or mea
FRESH Yellow Gari 5LB
$12.99
Gari is a major part of the diet in many West African countries, including Nigeria, Cameroon, Ghana, and Benin
Description
Additional information
| Weight | 5 lbs |
|---|---|
| Dimensions | 7 × 2 × 8 in |
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